나노여과의 이온 분리 특성에 대한 연구 및 발효 유산 정제에의 응용A study on the characteristics of ion separation by nanofiltration and its application to the recovery of lactic acid from fermentation broth

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Advisors
장용근researcherChang, Yong-Keunresearcher
Description
한국과학기술원 : 화학공학과,
Publisher
한국과학기술원
Issue Date
1999
Identifier
150114/325007 / 000973007
Language
kor
Description

학위논문(석사) - 한국과학기술원 : 화학공학과, 1999.2, [ ix, 81 p. ]

Keywords

정제; 이온분리; 나노여과; 유산; Lactic acid; Recovery; Ion separation; Nanofiltration

URI
http://hdl.handle.net/10203/29616
Link
http://library.kaist.ac.kr/search/detail/view.do?bibCtrlNo=150114&flag=dissertation
Appears in Collection
CBE-Theses_Master(석사논문)
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