DC Field | Value | Language |
---|---|---|
dc.contributor.author | C. S. Choi | ko |
dc.contributor.author | M. J. Jeon | ko |
dc.contributor.author | 변시명 | ko |
dc.date.accessioned | 2013-02-25T00:37:07Z | - |
dc.date.available | 2013-02-25T00:37:07Z | - |
dc.date.created | 2012-02-06 | - |
dc.date.created | 2012-02-06 | - |
dc.date.issued | 1980 | - |
dc.identifier.citation | 한국식품과학회지, v.12, no.3, pp.176 - 181 | - |
dc.identifier.issn | 0367-6293 | - |
dc.identifier.uri | http://hdl.handle.net/10203/58453 | - |
dc.language | English | - |
dc.publisher | 한국식품과학회 | - |
dc.title | Comparative Studies on Invertase Immobilized on Sepharose and Phenoxyacetylcellulose | - |
dc.title.alternative | Sepharose 와 Phenoxyacetyl Cellulose 에 고정화 시킨 Invertase 에 관한 비교 연구 | - |
dc.type | Article | - |
dc.type.rims | ART | - |
dc.citation.volume | 12 | - |
dc.citation.issue | 3 | - |
dc.citation.beginningpage | 176 | - |
dc.citation.endingpage | 181 | - |
dc.citation.publicationname | 한국식품과학회지 | - |
dc.contributor.nonIdAuthor | C. S. Choi | - |
dc.contributor.nonIdAuthor | M. J. Jeon | - |
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