Overproduction of lactic acid via development of kinetic model applied in fed-batch fermentation of Lactobacillus rhamnosus supplemented with date juice
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Cheon, Seungwoo | ko |
| dc.contributor.author | Choi, Min Sung | ko |
| dc.contributor.author | Al-Zahrani, Saeed M. | ko |
| dc.contributor.author | Lee, Sang Yup | ko |
| dc.date.accessioned | 2016-07-13T03:07:59Z | - |
| dc.date.available | 2016-07-13T03:07:59Z | - |
| dc.date.created | 2015-12-28 | - |
| dc.date.created | 2015-12-28 | - |
| dc.date.issued | 2015-04-15 | - |
| dc.identifier.citation | 2015 KSBB Spring Meeting and International Symposium | - |
| dc.identifier.uri | http://hdl.handle.net/10203/211031 | - |
| dc.language | English | - |
| dc.publisher | 한국생물공학회 | - |
| dc.title | Overproduction of lactic acid via development of kinetic model applied in fed-batch fermentation of Lactobacillus rhamnosus supplemented with date juice | - |
| dc.type | Conference | - |
| dc.type.rims | CONF | - |
| dc.citation.publicationname | 2015 KSBB Spring Meeting and International Symposium | - |
| dc.identifier.conferencecountry | KO | - |
| dc.identifier.conferencelocation | Yeosu Expo | - |
| dc.contributor.localauthor | Lee, Sang Yup | - |
| dc.contributor.nonIdAuthor | Choi, Min Sung | - |
| dc.contributor.nonIdAuthor | Al-Zahrani, Saeed M. | - |
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