Engineering the dynamics in enzymes for reducing the product inhibition by facilitating the product release
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Kim, Hak Sung | ko |
| dc.date.accessioned | 2016-07-07T08:07:26Z | - |
| dc.date.available | 2016-07-07T08:07:26Z | - |
| dc.date.created | 2016-01-04 | - |
| dc.date.issued | 2015-12 | - |
| dc.identifier.citation | The International Chemical Congress of Pacific Basin Societies 2015 | - |
| dc.identifier.uri | http://hdl.handle.net/10203/210305 | - |
| dc.language | English | - |
| dc.publisher | Pacific Chem | - |
| dc.title | Engineering the dynamics in enzymes for reducing the product inhibition by facilitating the product release | - |
| dc.type | Conference | - |
| dc.type.rims | CONF | - |
| dc.citation.publicationname | The International Chemical Congress of Pacific Basin Societies 2015 | - |
| dc.identifier.conferencecountry | US | - |
| dc.identifier.conferencelocation | Hilton Hawaiian Village Waikiki Beach Resort | - |
| dc.contributor.localauthor | Kim, Hak Sung | - |
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- BS-Conference Papers(학술회의논문)
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