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College of Engineering(공과대학)Dept. of Chemical and Biomolecular Engineering(생명화학공학과)CBE-Conference Papers(학술회의논문)

Environmental factors affecting the end-product formation during glucose fermentation by novel succinic acid-producing Mannheimia sp.55E.

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dc.contributor.authorLee, PyungCheonko
dc.contributor.authorLee, W.Gko
dc.contributor.authorLee, SangYupko
dc.contributor.authorChang, H.Nko
dc.date.accessioned2013-03-16T17:03:55Z-
dc.date.available2013-03-16T17:03:55Z-
dc.date.created2012-02-06-
dc.date.created2012-02-06-
dc.date.issued2000-10-
dc.identifier.citationAnnual Meeting of The Korean Society for Applied Microbiology-
dc.identifier.urihttp://hdl.handle.net/10203/133535-
dc.languageKorean-
dc.publisherKorean Society for Applied Microbiology-
dc.titleEnvironmental factors affecting the end-product formation during glucose fermentation by novel succinic acid-producing Mannheimia sp.55E.-
dc.typeConference-
dc.type.rimsCONF-
dc.citation.publicationnameAnnual Meeting of The Korean Society for Applied Microbiology-
dc.identifier.conferencecountryKO-
dc.identifier.conferencelocationCheon-buk Univ-
dc.contributor.localauthorLee, SangYup-
dc.contributor.nonIdAuthorLee, W.G-
dc.contributor.nonIdAuthorChang, H.N-
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CBE-Conference Papers(학술회의논문)
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