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Showing results 1 to 19 of 19

1
Acid-Catalyzed Hydrolysis of Some N,N-Dibenzylalkanesulfinamides in 50% Acetonitrile-Water

Datta, Mrityunjoy; Buglass, Alan J, PHOSPHORUS SULFUR AND SILICON AND THE RELATED ELEMENTS, v.188, no.6, pp.691 - 700, 2013-06

2
Comparison of micro-scale simultaneous distillation-extraction and stir bar sorptive extraction for the determination of volatile organic constituents of grape juice

Caven-Quantrill, DJ; Buglass, Alan J, JOURNAL OF CHROMATOGRAPHY A, v.1117, no.2, pp.121 - 131, 2006-06

3
Comparison of volatile constituents extracted from model grape juice and model wine by stir bar sorptive extraction-gas chromatography-mass spectrometry

Caven-Quantrill, DJ; Buglass, Alan J, JOURNAL OF CHROMATOGRAPHY A, v.1218, no.7, pp.875 - 881, 2011-02

4
Determination of optimum conditions for the analysis of volatile components in pine needles by double-shot pyrolysis-gas chromatography-mass spectrometry

Lee, JG; Lee, CG; Kwag, JJ; Buglass, Alan J; Lee, GH, JOURNAL OF CHROMATOGRAPHY A, v.1089, no.1-2, pp.227 - 234, 2005-09

5
Determination of volatile components of pine needles from Pinus densiflora S. using solid phase trapping extraction-gas chromatography-mass spectrometry

Lee, JG; Lee, CG; Kwag, JJ; Rhee, MS; Buglass, Alan J; Lee, GH, CHEMIA ANALITYCZNA, v.52, no.3, pp.411 - 422, 2007

6
Determination of volatile organic compounds in English vineyard grape juices by immersion stir bar sorptive extraction-gas chromatography/mass spectrometry

Caven-Quantrill D.J.; Buglass, Alan J, FLAVOUR AND FRAGRANCE JOURNAL, v.22, no.3, pp.206 - 213, 2007-05

7
Development of a reduced pressure headspace solid-phase microextraction-gas chromatography/mass spectrometric (rpHSSPME-GC/MS) method and application to aroma analysis

Lee, Changgook; Lee, Younghoon; Lee, Jae-Gon; Buglass, Alan J, ANALYTICAL METHODS, v.7, no.16, pp.6504 - 6513, 2015-07

8
Development of a simultaneous multiple solid-phase microextraction-single shot-gas chromatography/mass spectrometry method and application to aroma profile analysis of commercial coffee

Lee, Chang Gook; Lee, Younghoon; Lee, Jae-Gon; Buglass, Alan J, JOURNAL OF CHROMATOGRAPHY A, v.1295, pp.24 - 41, 2013-06

9
Fast analysis of nicotine in tobacco using double-shot pyrolysis-gas chromatography-mass spectrometry

Lee, JG; Lee, CG; Kwag, JJ; Rhee, MS; Buglass, Alan J; Lee, GH, JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.55, no.4, pp.1097 - 1102, 2007-02

10
HYDROLYSIS OF N-PHENYLALKANESULFINAMIDES IN AQUEOUS MINERAL ACIDS

Datta, M; Buglass, Alan J; Tillett, JG, PHOSPHORUS SULFUR AND SILICON AND THE RELATED ELEMENTS, v.186, no.3, pp.565 - 573, 2011

11
Improving the extraction of headspace volatile compounds: development of a headspace multi-temperature solid-phase micro-extraction-single shot-gas chromatography/mass spectrometry (mT-HSSPME-ss-GC/MS) method and application to characterization of ground coffee aroma

Lee, Chang Gook; Lee, Younghoon; Lee, Jae-Gon; Buglass, Alan J, ANALYTICAL METHODS, v.7, no.8, pp.3521 - 3536, 2015-05

12
N,N-dibenzylmethanesulfonamide

Datta, M; Buglass, Alan J; Hong, CS; Lim, JH, ACTA CRYSTALLOGRAPHICA SECTION E-STRUCTURE REPORTS ONLINE, v.64, pp.O1235 - U1629, 2008-07

13
N-(3-Methoxyphenyl)-tert-butanesulfinamide

Datta, M; Buglass, Alan J; Elsegood, MRJ, ACTA CRYSTALLOGRAPHICA SECTION E-STRUCTURE REPORTS ONLINE, v.66, pp.O109 - U1988, 2010-01

14
N-(4-Methoxyphenyl)-tert-butanesulfinamide

Datta, Mrityunjoy; Buglass, Alan J; Elsegood, Mark R. J., ACTA CRYSTALLOGRAPHICA SECTION E-STRUCTURE REPORTS ONLINE, v.65, pp.O2823 - U1483, 2009-11

15
N-Phenyl-tert-butanesulfinamide

Datta, M; Buglass, Alan J; Elsegood, MRJ, ACTA CRYSTALLOGRAPHICA SECTION E-STRUCTURE REPORTS ONLINE, v.65, pp.O2034 - U4490, 2009-08

16
N-phenyladamantane-1-sulfinamide

Datta, M; Buglass, Alan J; Hong, CS; Lim, JH, ACTA CRYSTALLOGRAPHICA SECTION E-STRUCTURE REPORTS ONLINE, v.64, pp.O1393 - U1370, 2008-08

17
Seasonal variation of flavour content of English vineyard grapes, determined by stir-bar sorptive extraction-gas chromatography-mass spectrometry

Caven-Quantrill, DJ; Buglass, Alan J, FLAVOUR AND FRAGRANCE JOURNAL, v.23, no.4, pp.239 - 248, 2008-07

18
Topological Quantities Determining the Folding/Unfolding Rate of Two-state Folding Proteins

Jung, J; Buglass, Alan J; Lee, Eok Kyun, JOURNAL OF SOLUTION CHEMISTRY, v.39, pp.943 - 958, 2010-07

19
Total synthesis of natural tert-alkylamino hydroxy carboxylic acids

Kang, SungHo; Kang, SY; Lee, Hee-Seung; Buglass, Alan J, CHEMICAL REVIEWS, v.105, no.12, pp.4537 - 4558, 2005-12

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