Browse by Subject soybean
Showing results 1 to 3 of 3
| Extraction of isoflavones from soybean hypocotyl using aqueous ethanol Choi, YB; Rhee, Joon Shick; Lee, YB; Nam, SY; Kim, KS, FOOD SCIENCE AND BIOTECHNOLOGY, v.13, no.6, pp.719 - 723, 2004-12 |
| Isolation of soybean isoflavones and hydrolysis of their conjugates = 대두 이소플라본의 분리 정제와 유도체의 가수분해link Choi, Yeon-Bae; 최연배; et al, 한국과학기술원, 2003 |
| Structural and Functional Changes in Soybean Protein via Remote Plasma Treatments Kim, Hyun-Joo; Bae, Jin Hee; Lee, Seonmin; Kim, Jinwoo; Jung, Samooel; Jo, Cheorun; Lee, Jin Young; et al, MOLECULES, v.28, no.9, 2023-05 |
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