Polydispersity 조건에서 crossflow 방식 정밀여과의 케이크 형성 특성 및 제어 방안에 관한 연구Characteristics and control of cake formation in crossflow microfiltration at polydisperse condition
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | 박희경 | - |
| dc.contributor.advisor | Park, Hee-Kyung | - |
| dc.contributor.author | 김수한 | - |
| dc.contributor.author | Kim, Su-Han | - |
| dc.date.accessioned | 2011-12-13T02:22:52Z | - |
| dc.date.available | 2011-12-13T02:22:52Z | - |
| dc.date.issued | 2003 | - |
| dc.identifier.uri | http://library.kaist.ac.kr/search/detail/view.do?bibCtrlNo=181126&flag=dissertation | - |
| dc.identifier.uri | http://hdl.handle.net/10203/30551 | - |
| dc.description | 학위논문(박사) - 한국과학기술원 : 건설및환경공학과, 2003.2, [ vii, 122 p. ] | - |
| dc.language | kor | - |
| dc.publisher | 한국과학기술원 | - |
| dc.subject | polydispersity | - |
| dc.subject | 파울링 | - |
| dc.subject | 케이크 | - |
| dc.subject | 정밀여과 | - |
| dc.subject | 응집 | - |
| dc.subject | coagulation | - |
| dc.subject | polydispersity | - |
| dc.subject | fouling | - |
| dc.subject | cake | - |
| dc.subject | Microfiltration | - |
| dc.title | Polydispersity 조건에서 crossflow 방식 정밀여과의 케이크 형성 특성 및 제어 방안에 관한 연구 | - |
| dc.title.alternative | Characteristics and control of cake formation in crossflow microfiltration at polydisperse condition | - |
| dc.type | Thesis(Ph.D) | - |
| dc.identifier.CNRN | 181126/325007 | - |
| dc.description.department | 한국과학기술원 : 건설및환경공학과, | - |
| dc.identifier.uid | 000995069 | - |
| dc.contributor.localauthor | 박희경 | - |
| dc.contributor.localauthor | Park, Hee-Kyung | - |
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