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Succinic Acid Production by Actinobacillus succinogenes Using Spent Brewer's Yeast Hydrolysate as a Nitrogen Source Jiang, Min; Chen, Kequan; Liu, Zhongmin; Wei, Ping; Ying, Hanjie; Chang, Ho Nam, APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, v.160, no.1, pp.244 - 254, 2010-01 |
Succinic acid production by continuous fermentation process using Mannheimia succiniciproducens LPK7 Oh, IJ; Lee, HW; Park, CH; Lee, SangYup; Lee, J, JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.18, no.5, pp.908 - 912, 2008-05 |
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