2-amino-2-methyl-1-propanol 수용액의 거품 안정화도와 여러 아민 수용액의 거품생성도 Study of Foam Stability of an Aqueous 2-amino-2-methyl-1-prpanol and Foamability of Various Aqeuous Amine Mixtures

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Foam decay time of aqueous 2-amino-2-methyl-1-propano1 mixture was studied experimentally at various temperatures between 20 and 80℃. Foam stability mechanism was changed at 65℃. For the purpose of analyss of these results we assume that the additional barrier of foam decay is proportional to operating temperature. We measure foamability at a various operating temperature and amine concentrations in the aqueous diethanolamine, N-Methyldiethanolamine and 2-amino-2-methyl-1-propanol mixtures. The results showed that density, viscosity and surface tension play an important role in the foamability.
Publisher
한국화학공학회
Issue Date
2003-12
Language
Korean
Citation

KOREAN CHEMICAL ENGINEERING RESEARCH(HWAHAK KONGHAK), v.41, no.6, pp.710 - 716

ISSN
0304-128X
URI
http://hdl.handle.net/10203/83817
Appears in Collection
CBE-Journal Papers(저널논문)
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