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Showing results 1 to 7 of 7

1
All-Nanoporous fiber sorbent with a Non-Sacrificial polymer of intrinsic microporosity (PIM) matrix

Kim, Kyunam; Hwang, Young-Eun; Lee, Young Hun; Park, Seong-Jun; Kim, Daeok; Koh, Dong-Yeun, SEPARATION AND PURIFICATION TECHNOLOGY, v.289, pp.120639, 2022-05

2
Breath Gas Sensors for Diabetes and Lung Cancer Diagnosis

Lee, Byeongju; Lee, Jin-Oh; Lee, Junyeong; Park, Inkyu; Lee, Dae-Sik, Journal of Sensor Science and Technology, v.32, no.1, pp.1 - 9, 2023-01

3
Comparison of volatile constituents extracted from model grape juice and model wine by stir bar sorptive extraction-gas chromatography-mass spectrometry

Caven-Quantrill, DJ; Buglass, Alan J, JOURNAL OF CHROMATOGRAPHY A, v.1218, no.7, pp.875 - 881, 2011-02

4
Development of a simultaneous multiple solid-phase microextraction-single shot-gas chromatography/mass spectrometry method and application to aroma profile analysis of commercial coffee

Lee, Chang Gook; Lee, Younghoon; Lee, Jae-Gon; Buglass, Alan J, JOURNAL OF CHROMATOGRAPHY A, v.1295, pp.24 - 41, 2013-06

5
Influence of ozone concentration and temperature on ultra-fine particle and gaseous volatile organic compound formations generated during the ozone-initiated reactions with emitted terpenes from a car air freshener

Lamorena, Rheo Baguio; Lee, Woo-Jin, JOURNAL OF HAZARDOUS MATERIALS, v.158, no.2-3, pp.471 - 477, 2008-10

6
Ultra-fine particles and gaseous volatile organic compound exposures from the reaction of ozone and car-air freshener during metropolis travel

Rheo B. Lamorena; 박수미; 배귀남; 이우진, ENVIRONMENTAL ENGINEERING RESEARCH, v.12, no.2, pp.72 - 80, 2007-04

7
Volatile chemical spoilage indexes of raw Atlantic salmon (Salmo salar) stored under aerobic condition in relation to microbiological and sensory shelf lives

Miks-Krajnik, Marta; Yoon, Yong-Jin; Ukuku, Dike O.; Yuk, Hyun-Gyun, FOOD MICROBIOLOGY, v.53, pp.182 - 191, 2016-02

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